Show de Carnes Brazilian Steakhouse in San Jose, California

Name: Show de Carnes Brazilian Steakhouse
Address: 1000 El Paseo de Saratoga, San Jose, CA, 95130, US
Telephone: +1-669-232-6120
Price range: $50-$100

Brazilian, Churrascaria, Steakhouse Brazilian steakhouse

Closed now2:46 PM Price $50-$100 Today 5:00 pm–9:00 pm

0.0 out of 5 · 0 people rated

1000 El Paseo de Saratoga, San Jose, CA, 95130, US

Reserve a table Directions Official website

CuisineBrazilian, Churrascaria, Steakhouse

StyleBrazilian steakhouse

Price$50-$100

MealsLunch, Dinner

Guest impressions

What people say about Show de Carnes Brazilian Steakhouse

Initial reviews of the Saratoga outlet revolve heavily around attentive service, a well-furnished dining hall, and the continuous cycle of flame-seared meat cuts served table-side. Some typical favorites include picanha, lamb, and the salad bar; verified reviewers tend to describe the place as an ideal choice for special occasions and corporate dining. While value rates a bit less compared to service and atmosphere, this is quite expected from a Brazilian steakhouse that offers an unlimited rodizio meal plan at this price point. People with a penchant for enjoying the rodizio will have a better impression compared to those looking for an immediate steak meal.

Restaurant overview

About Show de Carnes Brazilian Steakhouse

Show de Carnes is bringing the Brazilian rodizio style of dining to El Paseo de Saratoga, located in San Jose. The gauchos make their rounds with grilled meats such as beef, pork, chicken, and lamb, while the guest pairs the meat with the salad bar, which includes vegetables and other cold foods along with the Brazilian side dishes.

The menu also has individual cuts of meat and the happy hour specials that help the guests who don’t want the complete rodizio experience. Picanha is offered in different varieties, but lamb chops, grilled shrimp, salmon, pineapple, and cheese bread increase the menu’s options beyond steak.

The Saratoga location takes online reservations and is described as a more refined steakhouse. Guests in large numbers need to plan accordingly, since guests in numbers more than ten have to inform the restaurant about it.

Menu highlights