Dirt Candy in New York City, New York
Vegetarian, Vegan options, Contemporary American • Fine dining
86 Allen St, New York, NY, 10002, US
What people say about Dirt Candy
Dirt Candy guests appreciate the fact that this restaurant presents vegetables as the focus of their meals instead of offering them as substitutes for meat. In addition, the restaurant presents dishes creatively and adds some depth of flavor. Customers find the service of the establishment relaxing and knowledgeable. Guests also like the idea of trying dishes that are presented to them by the restaurant since there is always something new for them.
About Dirt Candy
Dirt Candy restaurant on Allen Street offers a five-course tasting menu, which is seasonal. Chef Amanda Cohen creates her recipes by making creative and technically ambitious dishes based on vegetables. At the same time, she is inspired by street, comfort, and international food dishes, but not meat.
The Summer 2026 menu of Dirt Candy on Allen Street is offered at $118 per person inclusive of service. Additional options of the restaurant include a $55 wine pairing and a $45 nonalcoholic pairing. Since the restaurant offers five food courses and does not offer a à la carte menu, the menu is deliberately filled with five current courses only.
What to try at Dirt Candy
- Fennel Funnel Cake
- Tomato Milk Bread Sandwich
- Scallion Spaghetti
- Zucchini al Pastor
- Corn Cake with Huckleberry Sorbet
- Eggplant with Cream and Caviar
- Fried Stuffed Okra
- Cookies with Bell Pepper Jelly
When to visit Dirt Candy
Find Dirt Candy
Restaurant location86 Allen St, New York, NY, 10002, US
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