Sushi Nakazawa in New York City, New York
Japanese, Sushi • Fine dining
23 Commerce St, New York, NY, 10014, US
What people say about Sushi Nakazawa
Guests often comment on high-quality fish, temperature of the rice, precision of the cut, and interaction from the sushi counter. Many people like that the process goes smoothly from the fish, then the fattier tuna, to the uni, eel, and tamago without too many accompaniments. The trade-off with the counter seats is usually price and structure, and some guests prefer it because it is more intimate than the dining room seating.
About Sushi Nakazawa
Chef Daisuke Nakazawa serves his omakase at the Sushi Nakazawa in the West Village from different sections within the restaurant. Currently, there is a Chef’s Menu, which features both the nigiri and prepared foods, while the Classic Menu features approximately twenty pieces of nigiri.
Prices depend on the type of the menu and seating options in the restaurant. The dinner chef’s menu costs $250 in the sushi counter and $220 in the dining room. The Classic Menu has the prices $190 at the counter and $160 in the dining room. Lunch formats start from $150. The exact fish varies daily depending on the sourcing, and the items below are examples from the daily menu of the restaurant.
What to try at Sushi Nakazawa
- Chum Salmon
- Hay-Smoked Sockeye Salmon
- Soy-Marinated King Salmon
- Scallop
- Bigfin Reef Squid
- Spot Prawn
- Dungeness Crab
- Goldeneye Snapper
- Spanish Mackerel
- Mature Yellowtail
- Fatty Tuna
- Japanese Uni
When to visit Sushi Nakazawa
Find Sushi Nakazawa
Restaurant location23 Commerce St, New York, NY, 10014, US
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