Flour + Water in San Francisco, California
Italian, Californian • Upscale casual dining
2401 Harrison Street, San Francisco, CA, 94110, US
What people say about Flour + Water
Everyone is sure to mention the handmade pasta as the main reason to reserve seats at Flour + Water, appreciating the quality of the pasta itself and the seasonally available sauces that don’t become overly complicated. The atmosphere of the place is lively and fashionable, and people often appreciate trying multiple pastas along with one pizza per table. Not everything is always positive: complaints of the noisy atmosphere, excessive heat, and the lack of value appear, yet the best dishes ensure that this restaurant remains in rotation.
About Flour + Water
Flour + Water is an Italian restaurant in the Mission District that specializes in handmade pasta and pizzas, as well as seasonal California produce. The kitchen frequently changes the preparations, so a guest can discover new combinations of vegetables, fillings, and sauces without losing the handmade-pasta concept.
An efficient order would be to share some appetizers, different pasta types, and pizza as well since the menu does not need to be followed step by step. This method reflects what the kitchen can do better and is more fitting for the environment of the place.
Flour + Water can be identified as one of the places where someone can enjoy homemade pasta in San Francisco. However, it is worth noting that this is not a quiet and formal restaurant. In addition, reservations are a common practice in this restaurant.
What to try at Flour + Water
- Pasta Tasting Menu
- Tagliatelle with Veal Bolognese
- Agnolotti dal Plin
- Ricotta Cappelletti
- Seasonal Tortelli
- Pappardelle
- Seasonal Crudo
- Budino
Comments (0)
No comments yet. Be the first to join the conversation.