SHOWA Le Gourmet Tonkatsu in San Francisco, California

Tonkatsu Tasting Menu$150

Multi-course katsu tasting experience.

Bluefin Tuna Katsu Lettuce WrapIncluded in $150 tasting

Bluefin tuna prepared as a katsu course.

Iberico Pork KatsuIncluded in $150 tasting

Premium Iberico pork katsu.

Dry-Aged Pork Tonkatsu SkewerIncluded in $150 tasting

Dry-aged pork served in katsu style.

Grouper KatsuIncluded in $150 tasting

Seafood katsu course.

Beef Tongue KatsuIncluded in $150 tasting

Beef tongue course with crisp breading.

Dungeness Crab CroquetteIncluded in $150 tasting

Crab croquette tasting course.

Menchi KatsuIncluded in $150 tasting

Japanese minced-meat katsu course.

Uni and Bluefin Hand RollIncluded in $150 tasting

Hand roll course when included in the seasonal menu.

Seasonal Rice CourseIncluded in $150 tasting

Rice course changes with the menu.

Dashi CourseIncluded in $150 tasting

Dashi-based course in the progression.

Seasonal Seafood KatsuIncluded in $150 tasting

Seafood selection changes with season and supply.

Seasonal Vegetable KatsuIncluded in $150 tasting

Vegetable course using a tailored breading style.

Seasonal DessertIncluded in $150 tasting

Dessert changes with the tasting menu.