Daniel in New York City, New York
French • Fine dining
60 E 65th St, New York, NY, 10065, US
What people say about Daniel
The generous service, impressive Upper East Side dining room, and attention to detail in seafood, game, sauces, and desserts are often cited. The lounge is valued as an alternative for those who appreciate the cuisine of Daniel Boulud but do not want to have the tasting menu experience. Complaints are either about the high price or about the preference for a more relaxed environment.
About Daniel
Daniel is the French flagship of Daniel Boulud at 60 East 65th Street. While the main dining room features mostly seasonal prix fixe menus, the lounge serves a à la carte menu that makes current prices of dishes easier to compare.
There is a balance between traditional French cuisine and lighter contemporary dishes in the kitchen. Venison, langoustine, scallop, fish, lamb, wagyu, and artful desserts are all served currently at the restaurant.
A special occasion or business dinner on the Upper East Side is not just about great food but rather the combination of gracious service and timing. Reservations are booked via Resy.
What to try at Daniel
- Venison Terrine
- Tuna Sashimi
- Zucca Pasta Forestière
- Maine Sea Scallop
- Hampton Bay Monkfish
- Lamb Saddle
- Manchester Quail
- Wagyu Striploin
- Arriba Chocolate Dessert
When to visit Daniel
Find Daniel
Restaurant location60 E 65th St, New York, NY, 10065, US
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