Minetta Tavern in New York City, New York

Grilled Island Creek Oysters$32

Pancetta, Fresno chili butter and panko breadcrumbs.

Butter Lettuce Salad$23

Apples, Marcona almonds and cider-honey vinaigrette.

Scottish Salmon Crudo$27

Avocado, radish, serrano and cucumber-lemon consommé.

Soupe à l'Oignon$23

French onion soup with Gruyère and baguette.

Hand Cut Prime Steak Tartare$33

Quail egg, Dijon, Parmesan, capers and sourdough crostini.

Grilled Asparagus Salad$24

Stracciatella, pistachios, grapefruit and arugula.

Foie Gras Terrine$34

Peach chutney, port gelée, mâche and brioche.

Roasted Bone Marrow$34

Bone marrow with baguette and shallot confit.

Escargots in Shell$27

Garlic-parsley butter and toasted sourdough.

Moules Frites$37

PEI mussels with white wine, garlic, cream and fries.

Pan Seared Branzino$39

Sweet corn, brioche croutons and summer truffles.

Roasted Provençal Half Chicken$41

Lemon butter, confit garlic and shallot, tomatoes and fries.

Minetta Burger$33

Cheddar, caramelized onions and pommes frites.

Black Label Burger$38

Prime dry-aged beef blend, caramelized onions and fries.

Steak Frites$49

Steak with maître d’ butter or Béarnaise.

Dry-Aged Côte de Boeuf$189

For two with roasted marrow bones and gem lettuce salad.

Bone-In New York Strip$77

Dry-aged bone-in strip steak.

Filet Mignon Sauce au Poivre$59

Filet mignon with pepper sauce.